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School services

The International School of Nice provides daily transportation and food services, connecting and nourishing students from across the Côte d'Azur of France.

Our dedicated school bus services, exclusively for ISN students, enable students to journey safely to and from our secure campus on the western edge of the city.

Our school meals, served daily in our on-campus canteen, cater to national health guidelines to ensure everyone enjoys a balanced and nutritious hot meal each lunchtime.

Transportation to and from school

We provide daily school bus services to take students to and from their local IB World School by way of six bus routes throughout the Alpes-Maritimes department, including:

  • Cannes bus line
  • Monaco Fontvieille bus line
  • Monaco Grimaldi bus line
  • Nice bus line
  • Valbonne bus line
  • Vence bus line.

Students subscribe to the ISN bus service at the start of the school year. We schedule additional special late buses for those students attending after-school activities or tutoring sessions which service most destinations.

A student steps off the ISN bus from Nice

Student meals

Students may bring their lunches from home to eat under supervision in the canteen. Microwave ovens are readily available if students wish to heat food.

Students sitting at tables enjoying lunch in the dining room


A photo of the serving area at the ISN dining room


Alternatively, students in the lower school, middle school and high school may register for the school food service. This daily service provides students with a healthy and hot meal, nutritionally balanced in line with official health recommendations.

Each child is guided in their food choices to include:

  • Starter
  • Main course (protein and carbohydrate);
  • Vegetables
  • Cheese or dairy item
  • Bread
  • Dessert

Also, lower school children have education through taste stimulation and good food habits. They are prepared to become autonomous and develop their taste.

Preschool children have a seated service and are assisted by a trained staff member.